Summary
Though apple pies tend to dominate this time of year, on chilly nights its nice to remember that pie can have a savory side, too. So we brought together another of autumns star ingredients sweet potatoes and paired it with salty, savory ground pork and sausage. For good measure and to add a touch of sweetness to balance the fatty meats, we even tossed in a few apples. Heaped high in a purchased deep-dish pie crust, the combination was not just delicious, but also beautiful.
Sweet Potato and Apple Pork PieSee the full content of this document
Extract
Recipes: ; Hearty Pork Pie Can Warm Up Cool Night
Makes 9 servings
Prep time, start to finish: 1 hour2 pounds sweet potatoes, peeled and c...See the full content of this document
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