Some Like It Hot: ; Chili Verde Chefs Compete for Place at World Championship
Charleston Gazette › March 18, 2009
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Summary
Defining chili
Traditional Red Chili is defined as any kind of meat or combination of meats (usually beef), cooked with red chili peppers, various spices and other ingredients. Most chili recipes call for tomatoes, onions, chili powder, garlic - and kidney beans.See the full content of this document
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Some Like It Hot: ; Chili Verde Chefs Compete for Place at World Championship
Chili Verde is defined as any kind...
See the full content of this document
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